The Dessert Kitchen
Mix and Match your FROZEN individual desserts.
£2.25 per individual dessert
Chocolate torte (wheat free) with layers of light dark chocolate mousse and white chocolate mousse. Decorated with chocolate curls
Final price
Almond and hazelnut biscuit base with layers of light dark chocolate mousse and raspberry mousse. Decorated with pistachio and dried raspberries.
Final price
Salted caramel layered with biscuits, topped with a light dark chocolate mousse and a chocolate ganash. Decorated with chocolate swirls.
Final price
Biscuit base topped with a light blueberry and raspberry cream cheese mousse Decorated with pistachio and dried raspberries.
Final price
Crunchy almond biscuits base topped with a light chocolate and coffee mousse sandwiched with a walnut sponge. Decorated with chocolate swirls.
Final price
Almond and hazelnut biscuit base with layers of light dark chocolate mousse and white chocolate mousse. Decorated with pistachio and chocolate curls.
Final price